Packaging machines for bakery

Modern packaging solutions
for bakery

Solutions in

Horizontal cartoner

Vertical cartoner

Top Load

End of Line

Turnkey Solutions

Turnkey Solutions

The packaging of bakery products presents manufacturers with numerous challenges: How can products – e.g. bread rolls, cakes, biscuits, cakes or bread snacks – be packaged efficiently and hygienically? And how can this be done sustainably? At DIENST Packsystems, we offer innovative packaging solutions that meet all these requirements and revolutionise production.

The packaging of bakery products plays a crucial role as it protects the products from moisture, impact and contamination, ensuring that they reach the end customer intact. Tightly sealed packaging also extends the shelf life of bakery products, reducing food waste and facilitating trade. Packaging is also an important advertisement for the product: an appealing design and functional solutions increase customers’ purchasing decisions.

Challenges in the packaging of bakery products

When it comes to bakery packaging, manufacturers face challenges such as the sensitivity of the products, strict hygiene standards and the need to achieve high production speeds without compromising quality.

Innovation meets quality

Our machines are specially designed to meet the needs of the bakery industry. With state-of-the-art technology and automated processes, we ensure maximum efficiency and quality. Every production line is unique. Our machines can be customised to meet specific requirements.

  • Environmentally friendly materials
    Paper-based or compostable packaging is becoming increasingly important. These environmentally friendly materials are an alternative to conventional packaging and help to reduce plastic waste.

  • Recyclable solutions
    Our machines are compatible with sustainable packaging materials and enable the use of recyclable materials, which reduces the environmental impact.

  • Energy efficiency
    Thanks to state-of-the-art drive technologies, our machines reduce power consumption, which both reduces energy consumption and saves costs.

  • Bread snacks packed with DIENST machines
    Leading manufacturers also rely on DIENST’s expertise in the area of bread snacks and baked goods. Our high-performance packaging solutions not only guarantee efficiency, but also maximum product protection – from bread rolls to savoury snack rolls. Such partnerships show: Quality and precision are standard practice at DIENST.

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  • Smart packaging with QR codes for traceability.

  • Biodegradable packaging materials.

  • AI-supported packaging systems for further automation.

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Pick-and-Place-Robots

Pick-and-place robots are highly developed automation systems that precisely pick up bakery products and place them in packaging. They work with sensors and image processing technologies to reliably recognise and position products.

DIENST offers modular pick-and-place systems that can be seamlessly integrated into existing packaging processes. This optimises the entire production chain and increases efficiency.

Advantages for the packaging process

  • Precision and speed

  • Robots work faster and more accurately than manual labour.

  • Gentle handling

  • Specially developed gripper arms prevent damage to delicate bakery products.

  • Flexibility

  • Adaptable to different product sizes and packaging types.

FAQ

Our FAQ section answers frequently asked questions about our packaging solutions, sustainable materials and the integration of our machines into existing production lines. Find answers to your most important questions quickly!

All types of bakery products, including bread, cakes, biscuits and frozen products.

We rely on recyclable and biodegradable materials.

Yes, our machines can be customised.

Automation increases efficiency, reduces errors and ensures consistent product quality.